Specifications:

  • Color: Brown skin with light brown / cream centre, typical of natural almonds.
  • Flavor: Typical of fresh raw almonds, free from any objectionable tastes.
  • Odor: Typical of fresh raw almonds, free from any objectionable smells.
  • Texture: Firm and crunchy.
  • Size: 24/30 kernels per ounce
  • Dissimilar Varieties: 5.0 % maximum
  • Doubles: 15.0 % maximum
  • Chipped & Scratched: 10.0 % maximum
  • Broken & Split: 1.0 % maximum
  • Particles & Dust: 0.01% maximum
  • Other Defects: 2.0 % maximum (including serious defects)
  • Foreign Material: 0.05 % maximum
  • Moisture: 6.0 % maximum
  • Peroxide Value: 5.0 mmoles/kg maximum
  • FFA: <1g / 100g
  • Aflatoxin: 15ppb maximum
All our nuts shall be free from mold, unnatural odors, chemicals, and insects.

Almond Nuts

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