- Grade: Raw Organic Peanut
- Colour: Should be an overall similar light pink brown colour without an excess of white
(chips) and with minimal discoloration and blemishes.
- Flavour: Characteristic of raw peanuts, free from any objectionable flavours.
- Odour: Characteristic of raw peanuts, free from any objectionable odours and taints.
- Texture: Should be firm and not soft, free flowing peanut kernels.
- Count: 170 - 230 / 100g maximum approximate
- Aflatoxin: <15 ppb
- PV: 2meq / kg maximum on extracted oil
- FFA: 0.8% maximum on extracted oil
All our peanuts shall be free from mold, unnatural odors, chemicals, and insects.